Global Membrane Market in the Food Industry 2015-2019


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About Membranes in Food Industry

Membranes are a type of selective barrier used for separation or concentration of feed stream. A membrane allows some constituents of the feed stream to pass through and others are retained on the surface of the membrane. The constituents of the feed stream that are allowed to pass through the membrane are known as permeates and that are retained back are known as concentrates or retentates. Different types of membranes are used in the Food industry depending on their pore sizes. The common types of technology implemented for membranes are ultrafiltration, microfiltration, reverse osmosis, and nanofiltration. Also, other membrane technologies such as membrane contractors, electrodialysis, and pervaporation are used in the Food industry, but with a smaller market share. The advantages of membrane technology over conventional separation technologies are listed below:

  • Gentle product treatment
  • Ease of installation and extension 
  • High selectivity
  • Low energy consumption

However, the only disadvantage of membrane technology in the Food industry is membrane fouling, which causes reduction in flux, thus hampering the productivity and performance of membranes.

TechNavio's analysts forecast the Global Membrane market in Food industry to grow at a CAGR of 6.41 percent during the period 2014-2019.

Covered in this Report

TechNavio's report, the Global Membrane Market in Food Industry 2015-2019, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the Global Membrane market in Food Industry forecast and its growth prospects in the coming years. The report also includes the segmentation on the basis of technology, applications, and geography. 
The report also includes a discussion of the key vendors operating in this market. 

Key Vendors

  • Dow 
  • GE Healthcare
  • GEA Filtration
  • OSMO Membrane Systems
  • Siemens

Other Prominent Vendors

  • Applied Membrane Technology
  • Asahi Kasei
  • Ater-Tek
  • EMD Millipore
  • Graver Technologies
  • Koch Membrane Systems
  • Pall Corporation
  • Polypore International
  • Solvay
  • TAMI Industries
  • Veolia

Market Driver

  • Advantages of Membrane Technology in Food Industry
  • For a full, detailed list, view our report

Market Challenge

  • High Initial Investment and Operating Costs
  • For a full, detailed list, view our report

Market Trend

  • Emerging Demand for Nanofiltration Membranes in Food Industry
  • For a full, detailed list, view our report

Key Questions Answered in this Report

  • What will the market size be in 2019 and what will the growth rate be?
  • What are the key market trends?
  • What is driving this market?
  • What are the challenges to market growth?
  • Who are the key vendors in this market space?
  • What are the market opportunities and threats faced by the key vendors?
  • What are the strengths and weaknesses of the key vendors?

01. Executive Summary

02. List of Abbreviations

03. Scope of the Report

03.1 Market Overview
03.2 Product Offerings

04 Market Research Methodology

04.1 Market Research Process
04.2 Research Methodology

05. Introduction

06. Market Landscape

06.1 Market Overview
06.2 Market Size and Forecast
06.3 Five Forces Analysis

07. Market Segmentation by Technology

07.1 Global Membrane Market in Food Industry by Technology 2014
07.2 Global Membrane Market in Food Industry by Technology 2019
07.3 Global Membrane Market in Food Industry by Technology 2014-2019
07.4 Global Membrane Market in Food Industry by Ultrafiltration Segment
07.4.1 Market Size and Forecast
07.5 Global Membrane Market in Food Industry by Microfiltration Segment
07.5.1 Market Size and Forecast
07.6 Global Membrane Market in Food Industry by Reverse Osmosis Segment
07.6.1 Market Size and Forecast
07.7 Global Membrane Market in Food Industry by Nanofiltration Segment
07.7.1 Market Size and Forecast
07.8 Global Membrane Market in Food Industry by Others Segment
07.8.1 Market Size and Forecast

08. Market Segmentation by Application

08.1 Global Membrane Market in Food Industry by Application 2014
08.2 Global Membrane Market in Food Industry by Application 2019
08.3 Global Membrane Market in Food Industry by Application 2014-2019
08.4 Global Membrane Market in Food Industry by Dairy Industry
08.4.1 Market Size and Forecast
08.5 Global Membrane Market in Food Industry by Beverages Industry
08.5.1 Market Size and Forecast
08.6 Global Membrane Market in Food Industry by Grain Products Industry
08.6.1 Market Size and Forecast
08.7 Global Membrane Market in Food Industry by Sugar Refining Industry
08.7.1 Market Size and Forecast
08.8 Global Membrane Market in Food Industry by Fruits and Vegetables Industry
08.8.1 Market Size and Forecast
08.9 Global Membrane Market in Food Industry by Animal Products Industry
08.9.1 Market Size and Forecast
08.1 Global Membrane Market in Food Industry by Others
08.10.1 Market Size and Forecast

09. Geographical Segmentation

09.1 Global Membrane Market in Food Industry by Geographical Segmentation 2014
09.2 Global Membrane Market in Food Industry by Geographical Segmentation 2019
09.3 Global Membrane Market in Food Industry by Geographical Segmentation 2014-2019
09.4 Membrane Market in Food Industry in APAC Region
09.4.1 Market Size and Forecast
09.5 Membrane Market in Food Industry in Americas
09.5.1 Market Size and Forecast
09.6 Membrane Market in Food Industry in EMEA Region
09.6.1 Market Size and Forecast

10. Key Leading Countries

10.1 China
10.2 US
10.3 France

11. Buying Criteria

12. Market Growth Drivers

13. Drivers and their Impact

14. Market Challenges

15. Impact of Drivers and Challenges

16. Market Trends

17. Trends and their Impact

18. Vendor Landscape

18.1 Competitive Scenario
18.1.1 Key News
18.1.2 Mergers and Acquisitions
18.2 Other Prominent Vendors

19. Key Vendor Analysis

19.1 Dow
19.1.1 Key Facts
19.1.2 Business Overview
19.1.3 Business Segmentation by Revenue 2013
19.1.4 Business Segmentation by Revenue 2012 and 2013
19.1.5 Geographical Segmentation by Revenue 2013
19.1.6 Business Strategy
19.1.7 Recent Developments
19.1.8 SWOT Analysis
19.2 GE Healthcare
19.2.1 Key Facts
19.2.2 Business Overview
19.2.3 Business Segmentation
19.2.4 Business Strategy
19.2.5 Key Developments
19.2.6 SWOT Analysis
19.3 GEA Filtration
19.3.1 Key Facts
19.3.2 Business Overview
19.3.3 Recent Developments
19.3.4 SWOT Analysis
19.4 OSMO Membrane Systems
19.4.1 Key Facts
19.4.2 Business Overview
19.4.3 SWOT Analysis
19.5 Siemens Water Technologies
19.5.1 Key Facts
19.5.2 Business Overview
19.5.3 Business Segmentation
19.5.4 SWOT Analysis

20. Other Reports in this Series

Exhibit 1: Market Research Methodology 
Exhibit 2: Global Membrane Market in Food Industry Segmentation 
Exhibit 3: Global Membrane Market in Food Industry: Segmentation by Technology 
Exhibit 4: Global Membrane Market in Food Industry: Segmentation by Application 
Exhibit 5: Global Membrane Market in Food Industry: Segmentation by Geography 
Exhibit 6: Global Membrane Market in Food Industry 2014-2019 (US$ million) 
Exhibit 7: Global Membrane Market in Food Industry by Technology 2014 
Exhibit 8: Global Membrane Market in Food Industry by Technology 2019 
Exhibit 9: Global Membrane Market in Food Industry by Technology 2014-2019 
Exhibit 10: Global Membrane Market in Food Industry by Ultrafiltration Segment 2014-2019 (US$ million) 
Exhibit 11: Cost Breakdown of Ultrafiltration Cross-flow Membrane 
Exhibit 12: Global Membrane Market in Food Industry by Microfiltration Segment 2014-2019 (US$ million) 
Exhibit 13: Cost Breakdown of Microfiltration Cross-flow Membrane 
Exhibit 14: Global Membrane Market in Food Industry by Reverse Osmosis Segment 2014-2019 (US$ million) 
Exhibit 15: Cost Breakdown of Reverse Osmosis Cross-flow Membrane 
Exhibit 16: Global Membrane Market in Food Industry by Nanofiltration Segment 2014-2019 (US$ million) 
Exhibit 17: Cost Breakdown of Nanofiltration Membrane 
Exhibit 18: Global Membrane Market in Food Industry by Others 2014-2019 (US$ million) 
Exhibit 19: Global Membrane Market in Food Industry by Application 2014 
Exhibit 20: Global Membrane Market in Food Industry by Application 2019 
Exhibit 21: Global Membrane Market in Food Industry by Application 2014-2019 
Exhibit 22: Global Membrane Market in Food Industry by Dairy Industry 2014-2019 (US$ million) 
Exhibit 23: Global Membrane Market in Food Industry by Beverages Industry 2014-2019 (US$ million) 
Exhibit 24: Leading Beer Producing Countries in 2014 
Exhibit 25: Global Membrane Market in Food Industry by Grain Products Industry 2014-2019 (US$ million) 
Exhibit 26: Global Membrane Market in Food Industry by Sugar Refining Industry 2014-2019 (US$ million) 
Exhibit 27: Global Membrane Market in Food Industry by Fruits and Vegetables Industry 2014-2019 (US$ million) 
Exhibit 28: Global Membrane Market in Food Industry by Animal Products Industry 2014-2019 (US$ million) 
Exhibit 29: Global Membrane Market in Food Industry by Others 2014-2019 (US$ million) 
Exhibit 30: Global Membrane Market in Food Industry by Geographical Segmentation 2014 
Exhibit 31: Global Membrane Market in Food Industry by Geographical Segmentation 2019 
Exhibit 32: Global Membrane Market in Food Industry by Geographical Segmentation 2014-2019 
Exhibit 33: Membrane Market in Food Industry in APAC Region 2014-2019 (US$ million) 
Exhibit 34: Membrane Market in Food Industry in Americas 2014-2019 (US$ million) 
Exhibit 35: Membrane Market in Food Industry in EMEA Region 2014-2019 (US$ million) 
Exhibit 36: Global Food Industry 2014-2019 (US$ trillion) 
Exhibit 37: Dow: Business Segmentation by Revenue 2013 
Exhibit 38: Dow: Business Segmentation by Revenue 2012 and 2013 (US$ billion) 
Exhibit 39: Dow: Geographical Segmentation by Revenue 2013 
Exhibit 40: GE Healthcare: Business Segmentation 2013 
Exhibit 41: Siemens Water Technologies: Business Segmentation 2013